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Bon Chon at Ayala Triangle

Written By Ning Buning on Monday, September 12, 2011 | Monday, September 12, 2011




I attended a 1st Bon Chon Treat for bloggers last Septrember 10. It was an afternoon of fun and I enjoyed it a lot with other bloggers and friends which is located at Ayala Triangle.The original Korean fried chicken secret was then shared here at the Philippines. And I think I am one of the Filipinos who really liked and love the taste of Bon Chon. That day, I think it was my 7th time to tried the Bon Chon chicken and every time I ate, Im looking forward to my next visit to think that I ordered the same chicken the Bon Chon Chicken Combo.



Before we started the food tasting the owners and authorities of Bon Chon Philippines introduces what are the meal to be served and talked about something about it. Like the Bon Chon  chicken which is made with a special cooking technique that renders the fat to create a crunchier skin, whats why we all like its crispy yet light and not greasy.


Then the Fish Taco was served and generously gave a delicious taste, the Kimchi coleslaw added the sumptous taste of the taco and we all liked it so much as well as the Ginger Tofu Salad which was a dressing that perfectly blends with the veggies of the salad.


The Calamari was also served, and I noticed that the size of the calamari used is smaller than the usual size in other restaurant that's why it has a tastier blend of calamari.The last but not the least is the Bulgogi Rice which served as the finale meal and It never failed our pallet. The tenderness and aroma of the meat and rice will make your day last. You should take it from me because I experience it, although I have enough from Bon Chon chicken and the later meals, I never failed to taste the Bulgogi Rice and I thank my instinct for that hehhe...


Thank you so much Bon Chon for the treat and I will definitely come back sooner. If you want to have a Bon Chon treat for you and your family just visit them at Ayala Triangle Gardens and they also have at Greenbelt 1, SM Megamall Building A, Libis across Eastwood, Robinsons Galleria and Greenhill Promenade. You can also call 621 6130 for Ayala Triangle Pick-Up and Bon Chon Delivery 212 1212. Add them on Facebook HERE and follow them on twitter HERE and you can visit www.bonchon.com.ph.


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